MENU PRIVILEGE - 48 €
Alliance de modernité et de traditionnel
Home-smoked salmon
Crème fraîche and buckwheat brioche
ou
Sweetbread puff pastry.
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Scallops with vanilla beurre blanc
Squid ink lace tuile & Winter vegetables
ou
Venison steak, slow-cooked Roasted hazelnut cream & Winter vegetables
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Selection of specialty cheeses
ou
Faisselle
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Homemade pastry
ou
Colonel
Lemon sorbet + vodka
ou
Ice cream/ sorbet
€48 - tax and service included